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French Vanilla

August 29th, 2008 No comments

French Vanilla
What is the difference between French Vanilla and plain Vanilla?

And “Dutch Chocolate” and plain chocolate
and “Vanilla” and “Vanilla Bean”
Are these just marketing ploys?

derived from the seeds of a vanilla bean pod, or at least a synthetic chemical equivalent called vanillin. French vanilla is more of an egg custard before freezing, and contains egg yolks for a richer consistency.

Homemade French Vanilla Ice Cream

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